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MISSION - TO IMPROVE THE LIFESTYLE OF CELIACS BY MAKING GOING OUT TO EAT AND TRAVELING EASIER |
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Since Bob is a Celiac, we have personal understanding of many of the trials and triubations other Celiacs face in
trying to maintain a happy, healthy lifestyle while maintaining a strict Gluten-free diet. |
| QUARTERLY NEWSLETTER with articles about lifestyle issues - not medical! Such as: |
| * | Highlights of National Chain Restaurant Menus: Romano's Macaroni Grill, Don Pablo's, Carrabba's Italian Grill, Red Lobster, Denny's and more | |
| * | How To ... (Dining Out Tips) | |
| * | Travel Tips and Opportunities | |
| * | Member's dining out and travel experiences | |
| * | Interviews of Chefs and National personalities | |
| * | Ruth's Kitchen - Kitchen tested gluten-free Celebrity Recipes and Gourmet & Ethnic Products |
| Our escorted "Gluten-free Getaways" represent a wide variety of locations, price ranges and settings. From tours of the Orient - to Cruises - to Mini-Getaways with closer destinations - and, of course, THE FOOD!! We conduct Workshops around the U.S. and Canada to give Celiacs the tools and knowledge to deal with eating out. All our efforts have one goal in mind - to make your life as normal and enjoyable as possible. Come along for the adventure! |
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We invite you to become a member of Bob & Ruth's Gluten-free Dining & Travel
Club and share our mission to improve the lifestyle of Celiacs - starting with you. |
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CLICK HERE FOR THE MEMBERSHIP REGISTRATION FORM The form will open in a new window and can be printed. |