Shake Shack Gluten-Free Menu: A Guide!

At the heart of modern gastronomy lies the joy of inclusion — the ability to savor delicious food regardless of dietary restrictions.

Shake Shack, a titan in the realm of fast-casual dining, wholeheartedly embraces this ethos with its Shake Shack gluten-free menu.

Understanding the nuances of a gluten-free diet and the diverse preferences of our customers, they offer an array of Shake Shack gluten-free options that guarantee a delightful dining experience without compromise.

The Delectable Array of Shake Shack Gluten-Free Burgers

The cornerstone of the Shake Shack gluten-free menu is the iconic Shack Burger, reimagined for the gluten-conscious diner.

Nestled between soft gluten-free buns, each burger is a harmony of flavors, ensuring that the gluten-free bun never detracts from the storied Shake Shack taste.

For those preferring a lighter touch, the lettuce wrap presents a crunchy, fresh alternative, encapsulating the well-seasoned patty in a verdant embrace.

Gluten-Free Buns: A Taste Without the Taint

Crafted with meticulous care, their gluten-free buns undergo rigorous quality checks to maintain their integrity.

They understand the risk of cross-contamination and ensure that the same equipment that touches their traditional bread never comes into contact with their gluten-free offerings.

Guests can relish their burgers on gluten-free buns, or lettuce wraps with full confidence in their meal’s purity.

The Shack Gluten-Free Menu: Beyond the Burger

Delve deeper into the Shack’s gluten-free menu, and you’ll discover more than just burgers.

The ‘Shroom Burgers cater to those who desire a veggie-centric meal packed with crisp-fried portobello mushrooms and melting cheeses, all nestled within gluten-free buns or lettuce wraps.

Flat Top Dogs and Fries: A Gluten-Free Twist

For hot dog aficionados, our flat-top dogs are a must-try. Select locations offer gluten-free buns to cradle these savory delights.

Accompanying them are their French fries, a gluten-free sidekick, fried in dedicated fryers to prevent cross-contamination. Crisp, golden, and perfect for sharing — these fries are a staple in the gluten-free diet.

Indulgent Gluten-Free Frozen Custard and Seasonal Shakes

Sweetness awaits with their Shake Shack gluten-free frozen custard, an ode to classic American dessert crafted with care.

From vanilla to chocolate sprinkles and rich fudge, indulge in an array of flavors — all while adhering to gluten-free guidelines.

Their seasonal shakes emerge throughout the year, offering limited-time flavors like strawberry purée or chocolate toffee, all mixed in a gluten-free safe zone to prevent cross-contamination.

Shake Shack’s Detailed Gluten-Free Menu Offerings

Indulge in a vast selection of gluten-free delights at Shake Shack, meticulously designed for those with gluten sensitivities or who simply choose a gluten-free lifestyle.

Every menu item is crafted to deliver the full Shake Shack experience while ensuring dietary safety and enjoyment.

Burgers & Chicken

Gluten-Free ShackBurger®

• 100% Angus beef patty
• Lettuce, tomato, and ShackSauce™
• Served on a gluten-free bun or as a lettuce wrap

Gluten-Free SmokeShack®

• Cheeseburger topped with all-natural applewood smoked bacon
• Chopped cherry pepper and ShackSauce™
• Served on a gluten-free bun or as a lettuce wrap

Gluten-Free ‘Shroom Burger (Vegetarian)

• Crisp-fried portobello mushroom that is filled with enough melted muenster and cheddar cheese
• Lettuce, tomato, and ShackSauce™
• Served on a gluten-free bun or as a lettuce wrap

Gluten-Free Chicken Shack

• The Crispy chicken breast with some lettuce, pickles, and buttermilk herb mayo
• Offered as a lettuce wrap or with a gluten-free bun

Flat-Top Dogs

Gluten-Free Shack-cago Dog®

• Vienna beef hot dog
• Relish, onion, cucumber, pickle, tomato, sport pepper, celery salt, and mustard
• Available on a gluten-free bun

Gluten-Free Hot Dog

• Vienna beef hot dog served plain or with your choice of free toppings
• Option to add a gluten-free bun

Fries & Sides

Gluten-Free Fries

• Crispy, golden brown, cut from Yukon potatoes
• Fried in a dedicated gluten-free fryer

Gluten-Free Cheese Fries

• Topped with the special blend of cheddar and American cheese sauce
• Served with a side of ShackSauce™

Frozen Custard

Gluten-Free Vanilla Custard

• Made fresh daily with real sugar (no corn syrup) and some milk from dairy farmers who pledge not to use artificial growth hormones

Gluten-Free Chocolate Custard

• Dense, rich, and creamy chocolate flavor, made fresh daily

Gluten-Free Seasonal Shakes

• Limited-time flavors using gluten-free ingredients, such as strawberry purée or chocolate toffee
• Mixed with dedicated utensils to prevent cross-contamination

Gluten-Free Mix-Ins for Custard

• Assorted toppings, including chocolate sprinkles, fresh fruit, and gluten-free cookies

Drinks

Soft Drink

• Coca-Cola® products
• Freshly brewed iced tea
• Organic apple juice
• Shack-made lemonade

Gluten-Free Bottled Beverages

• Shack2O® Water
• Organic Honest Kids® juice
• ShackMeister® Ale (available at select locations)

Gluten-Free Wine

• Shack Red and White, selected by Gotham Project

Gluten-Free Beer

• Gluten-free beer options vary by location, and please ask the Shack team for details
• Avoid the Float Beers (Root Beer Float, Purple Cow Float, Creamsicle Float, etc.)

Conclusion

While they take great care to ensure our gluten-free menu items are safe for your diet, it is not guaranteed with absolute certainty against cross-contamination.

If you have Celiac disease or are very sensitive to gluten, please always inform the Shack team member when ordering so additional precautions can be taken.